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Beef stew is perfect for cold winter days, or to eat around the fire in early spring and late fall!

Use up those bananas that are slowly browning on your counter, PLUS give yourself a delicious breakfast or snack!

This Italian classic is even better when you can make each piece exactly how you want.

Adapted from multiple sources Ingredients: 1 lb meat (optional) Olive oil 1 small to medium yellow onion, diced 3-5 cloves garlic, minced...